ghost cupcakes <spooky season>.
ingredients.
cupcake batter.
eggs 2
milk 118g
vanilla extract 1 tsp
sugar 200g
unsalted butter 113g
flour 250g
baking powder 2 tsp
baking soda 1/8 tsp
mascarpone cream.
heavy cream 250g
mascarpone cheese 200g
sugar 55g
chocolate chips for decoration
steps.
cupcake batter.
add milk, eggs, and vanilla extract in a bowl and whisk.
add melted butter and sugar, and whisk.
add all dry ingredients (flour, baking powder, baking soda) and whisk thoroughly.
add the batter into cupcakes molds evenly, filling about 90% of the mold.
mascarpone cream.
add heavy cream, mascarpone cheese and sugar into a bowl and whisk until mixture is smooth.
whisk until cream is thick and creamy.
pour the cream into a pipe, and pipe on top of the cupcakes.
add three chocolate chips for the eyes and mouth.
the shape of the white cream with the chocolate chips should look like a ghost.
enjoy !